Talk of the Town: Boston

Since its founding in 1630, Boston has been a cultural and trend-setting hub for the rest of the country. Its sports teams are loved (or hated) nation-wide, its steeped in colonial history and many restaurants across the country strive to bring a “New England” atmosphere to their properties. But there are also some elements thatFIND OUT MORE |

March Chef of Chef Works: Johnny Carino

Each month we feature a Chef of Chef Works. If you’re a fan of Chef Works gear and are interested in being featured, email kgemmell@chefworks.com. Pictured above is our March Chef of Chef Works, Johnny Carino, photographed in his Bristol Executive Chef Coat and Corvallis Beanie.  There’s very little of the culinary industry that Chef Johnny CarinoFIND OUT MORE |

Chef Works joins Cintas Design Collective

If you follow the business apparel industry, you might have noticed a press release go out Friday morning from Cintas Corporation (NASDAQ: CTAS), the largest uniform supplier in North America, trumpeting the launch of their 2019 Design Collective™. The Chef Works® team is thrilled to announce that dozens of our garments are now available through thisFIND OUT MORE |

James Beard nominations are out for 2019!

The James Beard Foundation announced on Wednesday the nominations for its prestigious chef and restaurant awards. The final nominees will be named on March 27. The winners will be announced on May 6 in Chicago. Here are the semifinalists! Best New Restaurant Adda Indian Canteen, NYC Andiario, West Chester, PA Angler, San Francisco Atomix, NYCFIND OUT MORE |