Chew On This: Week 42

Welcome to Week 42! There are so many cool things about the number 42 that diving into them could consume this entire blog post. Instead, we’ll just say that 42 is the answer to life, the universe, everything. This week we’re bringing you food that’s good for the environment, food that’s good for your health,FIND OUT MORE |

Chew On This: Week 41

Welcome to Week 41. Put on a little Mozart (Symphony No. 41, of course) and tip a cold one to Sir Roger Bannister, who was wearing No. 41 when he broke the 4-minute mile barrier in 1954. This week we’re bringing you a month-long celebration for The Mouse, the future of robotic farming, the on-goingFIND OUT MORE |

October Apron Ace: Kyle Wilson

Each month we feature an Apron Ace. If you love your Chef Works apron and wear it outside of the traditional kitchen setting – makeup artist, potter, florist, barista – we want to know! To be featured, email Pictured above is our October Apron Ace, Kyle Wilson, photographed at Southern Oaks Studios in ChicagoFIND OUT MORE |

Chew On This: Week 40

Welcome to Week 40! A special shout out this week goes to fans of U2, Franz Ferdinand and the Dave Matthews Band. (Hint … they all have songs called 40. You’re free to search them on your own). This week we’re bringing you an important and timely Op/Ed on the James Beard site from AmandaFIND OUT MORE |