Over the coming weeks, the Chef Works® blog will give you an inside look at what it takes to bring a new launch from concept to market during this three-part series. The entirety of the series will focus on the launch of our Contemporary Collection and additions to our Urban Collection. At the San DiegoFIND OUT MORE |
Chef Works Weekly Bites: Week 10 of 2020
Welcome to Week 10 of 2020. Chef Works® Weekly Bites is where we take a dive into the notable and fun food stories of the week. First up is guess the quote: “Cakes are healthy too, you just eat a small slice.” (Do you know who said it? Answer at the bottom.) APPETIZER You can’tFIND OUT MORE |
March 2020 Chef of Chef Works®: Beau MacMillan
Each month we feature a Chef of Chef Works®. If you’re a fan of Chef Works gear and are interested in being featured, email kgemmell@chefworks.com. Pictured above is our March Chef of Chef Works®, Beau MacMillan, photographed at last year’s Nirvana Food & Wine Festival in his Detroit Short Sleeve Denim Shirt. There are few celebrityFIND OUT MORE |
‘A Fine Line’ movie fearlessly tackles issues facing women
There are some projects that are so relevant and on-point that they seem to have been created just for a specific moment in time. That might appear to be the case with “A Fine Line” – the apt and hard-hitting movie about women in the culinary industry. Turns out filmmaker Joanna James was thinking aboutFIND OUT MORE |
Chef Works® Weekly Bites:Week 9
Welcome to Week 9 of 2019! Chef Works® Weekly Bites is where we take a dive into the notable and fun food stories of the week. First up is guess the quote: “Beware the hobby that eats.” (Do you know who said it? Answer at the bottom). APPETIZER As far as branding goes, it’s aFIND OUT MORE |
Chef Works® launches Contemporary Collection; expands Urban Collection
SAN DIEGO — Chef Works®, the global leader in culinary and hospitality apparel, announces the launch of new high-end shirts, vests, aprons and banquet coats designed to elevate all aspects of the hospitality industry. “This is an exciting step for our company as we move deeper into the front of house and other aspects ofFIND OUT MORE |
Chef Works® acquires Bragard
Chef Works®, the global leader in culinary and hospitality apparel, announces the acquisition of Bragard Group SAS from Fristads Kansas Group in Sweden. Over the last 80 years, Bragard established itself as a highly-respected culinary brand. Its heritage and textile innovations have set it apart – particularly throughout Europe. The company’s longstanding associations with MichelinFIND OUT MORE |
Chef Works® Weekly Bites: Week 8 of 2020
Welcome to Week 8 of 2020. Chef Works Weekly Bites is where we take a dive into the notable and fun food news of the week. First up is guess the quote: “I am not a glutton. I am an explorer of food.” APPETIZER Running for president isn’t just about stumping around the country, kissingFIND OUT MORE |
February 2020 Five-Star Service: Josh Landrum
Chef Works® will be spotlighting someone in the front of the house each month through November as part of our “Five-Star Service” blog feature. In December, we’ll vote who has the “best story” and dress the winning restaurant with Chef Works® gear! Pictured above is Josh Landrum, photographed by Chef Works® in his Galveston Chef’sFIND OUT MORE |
Chef Works Weekly Bites: Week 7 of 2020
Welcome to Week 7 of 2020. Chef Works® Weekly Bites is where we take a dive into the notable and fun food stories of the week. First up is guess the quote: “A balanced diet is a cookie in each hand.” (Do you know who said it? Answer at the bottom). APPETIZER Is Kombucha theFIND OUT MORE |